Mapping QTLs for Popping Ability in a Popcorn × Dent Maize Genetic Cross

Corn (maize, Zea mays L.) is one of the world’s most economically important grain crops. When exposed to heat, its starch-filled kernels pop and cook into puffs. The high demand…

May 13, 2017Comments Off on Mapping QTLs for Popping Ability in a Popcorn × Dent Maize Genetic CrossRead More